Ross Ferry Farm Market

Seal Island Artisans is a group of creative friends who love to get together and encourage each other in creating unique gifts.

At MayFlourBakes, I make fresh baked goods for you to enjoy. I will primarily be selling cookies, brownies, and lemon bars with occasional weekly specials. Follow me on Instagram for more information.

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Janet is a painter (acrylic, oil) who works with found objects. She loves colour, textures, and different ways of creating art. She also carves, crochets rugs, sweaters, bears, owls, turtles and mice. Folk art is her passion, making whirlygigs (mechanical, non-mechanical) and weathervanes. 

On July 1st, August 3rd and August 31st, join the Ross Ferry Farm Market vendors at the Ross Ferry Marine Park and participate in the long weekend celebrations. 

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Be sure to stop by for fries & hot dogs every Sunday all summer from 12pm - 4pm. 

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A book table to browse, check out or return books, audiobooks, & DVD’s.

Original watercolour greeting cards and prints with an emphasis on Cape Breton themes.

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Looking forward to offering you a variety of beautiful “Cape Breton hardy” perennials, some ready-to-blossom tomato and pepper plants, a few unusual annuals and lilies, as well as vegetables, fresh and dried herbs and even hand-crafted walking sticks and canes. All our plants are grown from seed or division in our greenhouse and ever-expanding market gardens.  We grow without any chemicals or pesticides, with assistance from bees and beneficial insects, using composts and local aged manures to enrich our soils.  Check out our Facebook page weekly to see what’s coming to the Market.  See you there!

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Handmade, wheel thrown, functional stoneware pottery, using my own glazing recipes.

Nearly "retired" chef trying to live out my market gardener dream. We moved to Cape Breton in the spring of 2022 to be closer to family and in search of a more community focused life for our son... PLUS a bit more land for our mastiff to roam.

We are currently a 1/3 acre NCO (non certified organic) market garden following the soil management philosophies of NO-TILL and JADAM. We will be offering a variety of heirloom vegetables, sprouts and gourmet mushrooms for this season. 

We look forward to meeting you this summer.

Born and raised in Southside Boularderie, Pamela grew up immersed in her father's dutch farming culture. Part of the family's Island Point Farm life included the beloved "farm shore" where a strong passion for beach combing was born. Hunting for unique pieces of driftwood and other treasure naturally turned into a collection of finds. This collection combined with the love of painting inspired her Christmas in Cape Breton driftwood Santas. Every Santa is hand picked from the Bras d'Or Lake's shoreline. The unique faces are inspired by the tides which create the rustic characteristics of each Santa. 

Claudia and Sebastian grow a variety of vegetables and highly nutritious microgreens without using any chemicals and pesticides and also sell eggs from their free range happy hens.

We provide a selection of over thirty locally grown perennials — including varieties not available at commercial nurseries. All of our plants are suitable for Cape Breton’s climate.

Sharon is a versatile artist/artisan living in Dartmouth with a primary focus on her lifelong passion for watercolour painting . In addition to her interest in painting and the fine arts, Sharon also loves to experiment with new ideas for creating from local, recycled and naturally sourced products. Nothing is really off limits when it comes to inspiration in her creative pursuits. 

Andrew & Darryl offer a wide variety of home preserved items such as jams, jellies, pickles, salsas, chows, sauces and our fan favourite Everything Spice. 

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For the 2025 season, we'll also have a selection of books from Boularderie Island Press, some fresh produce provided by Bull and Tree Farm, and amazing sourdough bread provided by Couling & Co. 

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You don't want to miss this stop! Come down and see everything we have to offer. ​​

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Bull and Tree farm produces vegetables, preserves and baking.  We strive to provide high quality, locally grown produce for our customers, all grown without synthetic fertilizers or synthetic pesticides.  

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